MMMMM----- Recipe via Meal-Master (tm) v8.06
 
      Title: Honey Sesame Chicken
 Categories: Bulgar/cous, Chicken, Main dishes, Zucchini
      Yield: 4 Servings
 
    1/4 c  All-purpose flour
    1/4 c  Sesame seeds
      2 tb Dijon mustard
      1 tb Honey
      4    Boneless skinless chicken
           -breast halves; (1 1/4 lb.)
      2 tb Extra-virgin olive oil
  5 2/3 oz Pkg herbed chicken couscous
           -mix; (Near East)
      2 md Zucchini; in quarters
           -lengthwise, sliced into
           -1/4" pieces (2 cups)
      2 tb Fresh lemon juice
 
  Mix flour and sesame seeds in Medium bowl; set aside. Mix mustard and
  honey in small bowl. Brush chicekn with mustard mixture; coat well
  with sesame seed mixture. Heat oil in large skillet on Medium heat.
  Add chicken; cook 4-5 minutes on each side or until coating is deep
  golden brown and chicken is no longer pink inside. Prepare couscous
  as directed on package, adding zucchini and lemon juice after
  stirring couscous into boiling liquid. Serve chicken with hot
  couscous mixture. Makes 4 servings. MC formatting by
  bobbi744@sojourn.com
  
  Suggested Wine: Serfe with chardonnay
  
  Recipe by: Near East/Colavita Advertisement Brochure
  
  Posted to MC-Recipe Digest by Roberta Banghart <bobbi744@sojourn.com>
  on May 05, 1998
 
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-- digi <8D~

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